One of the authors with a copy of the book
Signing books is hard work
The co-authors has to sign as well, ofcourse!
Eindhoven Museum has always been a magical place for us.
To be there again felt like coming home.
Here I am sitting beside a late medieval Noble Lady.
The company of friends and good food.
Could life be any better?
When we did demonstrations in the museum,
we never got around to take pictures in the 15th century Inn.
So this time as visitors we took our chance!
Unfortanetly the book is only available in Dutch (for now). If you can read dutch it's definitely worth to buy it. Although the recipes and obtained flavours are authentic, they are simple and clear. And without the hard-to-find ingredients most other medieval recipes have.
You can find the book ; De Smaak van de middeleeuwen, bourgondisch banquette voor beginners, here.